This is a "secret family recipe" from my Grandma. It's become my signature dish to bring to gatherings or cook for my friends! It's a layered casserole dish that can be made ahead of time, and is pretty easy to make!
What you will need:
8-12 oz egg noodles
1 lb ground beef
garlic salt
1 tsp sugar
2 8oz cans tomato sauce
5 oz cream cheese
8 oz sour cream
green onions
grated cheddar cheese
*for this recipe I actually used a portion of my "Not so sloppy, Sloppy Joe" meat as opposed to this ground beef & tomato sauce (I had a portion in my freezer from a previous night's dinner!)
READY?!
1) Cook the noodles. Once Al Dente, drain, and keep in pot with a small amount of water (to avoid sticking)
2) Brown meat, add seasonings and tomato sauce, and simmer a few minutes
3) Combine cream cheese, sour cream, and chopped green onions.
Arrange in casserole dish (for these measurements I use a 2 1/2 quart dish)
1/3 noodles, 1/3 meat, 1/3 cheese mixture. Repeat 3 times, and top with grated cheese!
Bake at 350 for 30 minutes.
Thank you Grandma Nol for this deliciously easy family recipe!
I hope you enjoy!
Yay!!!!!!! I've been waiting for this one!!!!
ReplyDelete-Wendy