These taquitos were my favorite and I remember getting so excited when my mom would make these for dinner... they are so simple, yet so good!!
All you need:
1-2 chicken breast, shredded
10 corn tortillas
veggie oil
kosher salt
quacamole or salsa or whatever you'd like!
Rolling the taquitos can be quite tricky sometimes. I heat the tortillas individually, and roll a moderate amount of shredded chicken carefully, then place seam side down on a plate, and continue until I'm out of chicken or tortillas!
(I love making these and freezing half the taquitos for another dinner!)
I turn my non-stick electric skillet up to about 350 degrees, and place them in once the oil is hot.
(As you can see, my husband requests his well-done)
As soon as you take them out of the oven, sprinkle them with some salt. I love using kosher salt!
And you're done!!
Thanks mom for this recipe/meal idea!!
My son is a lucky guy!!!!
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