Wednesday, June 18, 2014

Homemade French Fries

These were actually pretty easy... Slightly time consuming, but worth it! And the whole bowl of fries was only ONE potato!

All you need is:
1 russet potato
1 cup flour
1 Tbsp garlic salt
1 tsp onion powder 
1 tsp salt
1 tsp paprika 
Water
Vegetable oil 

First, peel the  potato. Slice into french fry pieces and soak in water.

Sift the flour, garlic salt, onion power, salt and paprika. Add water until it's a batter consistency.


Heat oil in a nonstick skillet. I used my electric skillet and I had the temperature set at 375°. Coat them in the flour batter, and set them in hot oil, NOT TOUCHING. Once there browned, set them on paper towels and sprinkle with salt. :)


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